Spices and herbs intervention helps adults reduce salt intake




A behavioral intervention that taught adults to use herbs and spices instead of salt led to a decrease in sodium consumption compared to people who tried to reduce sodium on their own. Adults taking part in a 20-week behavioral intervention consumed 966 mg/day less salt than their self-directed counterparts.

Fuente : http://feeds.sciencedaily.com/~r/sciencedaily/~3/M...

Miércoles, 19 de Marzo 2014
Jueves, 1 de Enero 1970
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