Carbohydrate digestion and obesity strongly linked




New research indicates that obesity in the general population may be genetically linked to how our bodies digest carbohydrates. People usually have two copies of the gene AMY1, but in some regions of our DNA there can be variability in the number of copies a person carries, which is known as copy number variation. The number of copies of AMY1 can be highly variable between people, and it is believed that higher numbers of copies of the salivary amylase gene have evolved in response to a shift to...

Fuente : http://feeds.sciencedaily.com/~r/sciencedaily/~3/4...

Domingo, 30 de Marzo 2014
Jueves, 1 de Enero 1970
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